Drink 30ml daily – Sugar free, Berry flavour. Product of fish origin
Premium MARINE COLLAGEN 10,000 from Liquid Body is delicious tasting, easy to take and is quickly absorbed by the body. MARINE COLLAGEN 10,000 starts being absorbed by the body within just a few minutes. Each dose contains 10,000 mg of hydrolyzed marine collagen together with the proper amounts of vitamins and nutrients for optimal collagen synthesis: Vitamin C which is essential for the synthesis of collagen. Vitamins B5 & B6 to advance marine collagen synthesis. Hyaluronic acid which together with marine collagen supports a healthy, youthful appearance of the skin. Hyaluronic acid regulates and repairs cell growth. Marine Collagen 10,000 also supports healthy body tissues. Teamed with Hyaluronic acid Marine Collagen 10,000 promotes strong, firm, more beautiful and flexible skin with more elasticity. Liquid Body Marine Collagen is sourced within EU and is the finest fish collagen available. Fully EU tested and certified. It is considered the best marine collagen available anywhere. Marine Collagen 10,000 is processed in state of the art blending equipment to insure smallest particle sizes and thoroughly exact blends for optimal body absorption.
One of the UK’s strongest and purest turmeric supplements – 20 times more concentrated than culinary turmeric
Standardised at 95% curcumins – these are the active compounds in turmeric
High potency extract equivalent to 10 curries!-
Meets strictest EU regulations on contaminants
Notice the difference or your money back
Premium quality. Nature’s Best was one of the first companies to sell turmeric, over 10 years ago. Many more companies now include a turmeric supplement as part of their range however we have some concerns over the quality being offered. They may appear to be better value than ours. But please be aware that some companies do not adhere to the same strict quality rules that we live by. And some products just contain powdered culinary turmeric – despite what the label says! If you decide to try turmeric, you should choose a product like ours which is a high potency extract providing 95% curcumin, the active ingredient. And be aware of companies that have jumped on the bandwagon by adding small quantities of turmeric to their products; just enough to get a mention on the label but of little value to their customers. Turmeric is safe to take long term and each of our tablets provides the equivalent of 10g of culinary turmeric, which is roughly ten times more than you’ll get from a curry! Ten quality control checks. Nature’s Best Turmeric Extract is the highest quality available and we achieve this through a comprehensive analytical tested procedure. This involves 10 different quality control checks undertaken on every batch of the turmeric extract to ensure that is not contaminated with pesticides, heavy metals, PAH’s, fungi or bacteria. We even test for the presence of Sudan dyes, the red food colouring that rocked the food industry a while ago. What makes us different? All of our tablets and capsules are made from start to finish in the UK. Each of our products is made to our own tight specification. We never purchase ‘off the shelf’ bulk tablets or capsules. It’s this attention to detail that makes us different.
Garlic Extract Helps Maintain Blood Glucose Regulation and is a Powerful Antioxidan
Garlic Tablets Helps to Give the Immune System a Boost
Garlic is Known for its Anti-Viral, Anti-Fungal & Anti-Bacterial Properties
These Garlic Tablets contains 50mg of a 200:1 extract providing 10,000mg of active ingredient.
All of Oxford Vitality’s Garlic Tablets are Manufactured by Our Expert Team in the UK
Garlic Tablets from Oxford Vitality. The strongest in the range these Ultra Strength tablets have 10,000mg in them.
The commonly known “Garlic” is grown on the native Asian plant, Allium Sativum. The Allium Sativum is part of the Lily family and is best grown in environments with a high water content such as riverbeds. The plant grows to around half a metre and develops bulbous roots that are used for extract. It is well known for its use as a flavouring in cooking, but its use in medicine far precedes this.
There is evidence of medicinal use as far back as 1,500BC in Ancient Egypt, Greece, India and China. History shows that Garlic was a method of payment and a staple part of the diet for workers building the pyramids. It was also used as food for soldiers in Greece and Rome as they believed it gave them strength.
Modern science has now dictated the real benefits and how these affect the body. The active ingredient is of Garlic is Allicin. Allicin is an organic sulphur based compound. The main property of Allicin is its anti-bacterial, anti-viral and anti-fungal nature. This is incredibly beneficial to health as it regulates the pathogenic levels, between narrow limits within the body. This leads to promotion of immunity and balance of the healthy microbiota in the gut. In addition to this, Garlic is rich with antioxidant properties that lead to a decrease in cell damage and onset of disease.
The role of an antioxidant is complex, but it scavenges harmful particles called free radicals that attack tissue integrity via oxidation. There is also evidence to show the beneficial effects of Garlic on respiratory health, by regulating its function. Lastly, it has been linked with the therapeutic regulation of blood glucose concentration, promotion of insulin secretion and maintenance of healthy carbohydrate metabolism.